{"product_id":"100-venezuelan-sweet-and-dessert-recipes-a-baking-and-dessert-book-for-every-kitchen-featuring-classic-cookies-innovative-treats-preserves-jams-9798247653714","title":"100 Venezuelan Sweet and Dessert Recipes: A baking and dessert book for every kitchen, featuring classic cookies, innovative treats, preserves, jams,","description":"\u003cp\u003e • Author(s): Marwin Egle Garcia Vegas\u003cbr\u003e • Publisher: Independently Published\u003cbr\u003e • Publisher Imprint: Independently Published\u003cbr\u003e • BISAC: Regional \u0026amp; Ethnic - International\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDiscover the Sweet Side of Venezuela \u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eFrom the creamy quesillo that graces every Venezuelan celebration to the rustic pulled panela candies of the Andes, this book brings together 100 carefully curated sweet and dessert recipes spanning the full breadth of Venezuelan confectionery.\u003c\/p\u003e\u003cp\u003eWhether you're a home baker looking for something new, a Latin food enthusiast, or someone with Venezuelan roots craving the flavors of home, this collection delivers recipes that are both approachable and deeply rooted in tradition.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWhat you'll find inside: \u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eClassic cookies and shortbreads like Polvorosas, Catalinas, and Almidoncitos. Rich custards and flans including Quesillo, Tocinillo del Cielo, and Chocolate Quesillo. Homemade preserves, jams, and fruit pastes made with guava, mango, quince, papaya, orange, and more. Traditional candies and sweets such as Cocadas, Melcochas, Alfandoque, and Dulce de Leche. Beloved cakes and breads like Tres Leches, Golfeados, and Torta Burrera. Creamy puddings and spoon desserts Majarete, Bienmesabe, Rice Pudding, and Arroz con Coco. A bonus section of 9 traditional Venezuelan drinks including Rice Chicha, Hot Chocolate, and Horchata.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEvery recipe includes: \u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eClear, step-by-step instructions written for cooks of all skill levels\u003c\/li\u003e\n\u003cli\u003eDifficulty level, prep time, and serving size\u003c\/li\u003e\n\u003cli\u003eFull nutritional information (calories, protein, carbs, and fat)\u003c\/li\u003e\n\u003cli\u003eIngredient lists with precise gram measurements for consistent results\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003eWhy this book stands out: \u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThis is not a generic dessert book with a Venezuelan label. Every recipe reflects real Venezuelan culinary heritage - from coastal coconut sweets to Andean breads, from holiday classics to everyday street treats. The recipes use accessible ingredients, and each one is presented in a clean, organized format designed for easy use in any kitchen.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Independently Published","offers":[{"title":"Paperback","offer_id":47593756098711,"sku":"9798247653714","price":1658.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9798247653714.webp?v=1774983236","url":"https:\/\/atlanticbooks.com\/products\/100-venezuelan-sweet-and-dessert-recipes-a-baking-and-dessert-book-for-every-kitchen-featuring-classic-cookies-innovative-treats-preserves-jams-9798247653714","provider":"Atlantic Books","version":"1.0","type":"link"}