{"product_id":"a-comparative-study-of-the-peptization-of-the-protein-complex-in-various-seeds-and-grains-9781025562209","title":"A Comparative Study of the Peptization of the Protein Complex in Various Seeds and Grains","description":"\u003cp\u003e • Author(s): Ernest Vernon Staker\u003cbr\u003e • Publisher: Tradd Street Press\u003cbr\u003e • Publisher Imprint: Tradd Street Press\u003cbr\u003e • BISAC: Chemistry - Organic\u003c\/p\u003e","brand":"Tradd Street Press","offers":[{"title":"Paperback","offer_id":47776537870487,"sku":"9781025562209","price":1223.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781025562209.webp?v=1777996786","url":"https:\/\/atlanticbooks.com\/products\/a-comparative-study-of-the-peptization-of-the-protein-complex-in-various-seeds-and-grains-9781025562209","provider":"Atlantic Books","version":"1.0","type":"link"}