{"product_id":"a-quaker-womans-cookbook-the-domestic-cookery-of-elizabeth-ellicott-lea-9780812278484","title":"A Quaker Woman's Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea","description":"\u003cp\u003e • Author(s): Elizabeth Ellicott Lea | William Woys Weaver\u003cbr\u003e • Publisher: University of Pennsylvania Press\u003cbr\u003e • Publisher Imprint: University of Pennsylvania Press\u003cbr\u003e • BISAC: Regional \u0026amp; Cultural - American - Middle Atlantic States\u003c\/p\u003e\u003cp\u003eOne of the finest sources for studying authentic American fold diet, the 1853 facsimile edition presented here contains a wealth of recipes and folk wisdom from the Quakers, Tidewater South, and Pennsylvania Germans. This volume, with an extensive introduction and glossary, is the first attempt by an American food historian to analyze the cookery of the Quakers.\u003c\/p\u003e","brand":"University of Pennsylvania Press","offers":[{"title":"Hardcover","offer_id":47592148041879,"sku":"9780812278484","price":4532.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780812278484.webp?v=1774976466","url":"https:\/\/atlanticbooks.com\/products\/a-quaker-womans-cookbook-the-domestic-cookery-of-elizabeth-ellicott-lea-9780812278484","provider":"Atlantic Books","version":"1.0","type":"link"}