{"product_id":"advanced-cacao-pollination-techniques-9781794809161","title":"Advanced Cacao Pollination Techniques","description":"\u003cp\u003e • Author(s): McWinner Yawman\u003cbr\u003e • Publisher: Lulu.com\u003cbr\u003e • Publisher Imprint: Lulu.com\u003cbr\u003e • BISAC: Agriculture - Sustainable Agriculture\u003c\/p\u003e\u003cp\u003eThis book is a contribution to the GAP in cacao production in the area of pollination. It is written based on experience, research, and theory. It's composed of 13 chapters. Chapter 1 discusses the Cacao Flower, its physiology, and morphology. Chapter 2 focuses on Flowering \u0026amp; Fruit Development in Cacao. Chapter 3 shares light on Self-incompatibility in Cacao and how it impacts pollination. In Chapter 4, the Cacao Pollinators are introduced. The types of pollinators for cacao are explained. Chapter 5 talks about Weeding \u0026amp; Pruning for Effective Flowering and Pollination, then Chapter 6 on Shade Management for Effective Flowering and Pollination Nutrition Management for Effective flowering and pollination is taught in Chapter 7. Chapter 8 teaches how Enhancing Natural Pollination in Cacao. Chapter 9 provides insight on The Life Cycle of Midges \u0026amp; How It Impacts Cacao Pollination. In Chapter 10, we discuss Artificial or Hand Pollination. Chapter 11 focuses on Variability in Cacao Trees. Cacao Fruit Abortion: Causes and Prevention, and Control is discussed in Chapter 12. Finally, Chapter 13 emphasizes how to Enhance double main harvest in cacao\u003c\/p\u003e","brand":"Atlantic Books","offers":[{"title":"Paperback","offer_id":46449012539543,"sku":"9781794809161","price":1703.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781794809161.webp?v=1769145478","url":"https:\/\/atlanticbooks.com\/products\/advanced-cacao-pollination-techniques-9781794809161","provider":"Atlantic Books","version":"1.0","type":"link"}