{"product_id":"american-indian-cooklore-classic-reprints-9781616462802","title":"American Indian Cooklore (Classic Reprints)","description":"\u003cp\u003e • Author(s): Sylvester Tinker | Mae Abbott | Flora L. Bailey\u003cbr\u003e • Publisher: Coachwhip Publications\u003cbr\u003e • Publisher Imprint: Coachwhip Publications\u003cbr\u003e • BISAC: Regional \u0026amp; Cultural - Indigenous Food of the Americas\u003c\/p\u003e\u003cp\u003eThis compilation of early recipe collections brings together two published booklets and one academic paper with recipes from traditional and recent American Indian kitchens. These include submissions from Choctaw, Chickasaw, Osage, Navaho, Sioux, and other cooks. Included are Authenticated American Indian Recipes (1955) by Sylvester and Alice Tinker, Oklahoma Indian Cook Book (1956) by Mae Abbott, and \"Navajo foods and cooking methods,\" (American Anthropologist, 1940) by Flora L. Bailey.\u003c\/p\u003e","brand":"Atlantic Books","offers":[{"title":"Paperback","offer_id":46487151935639,"sku":"9781616462802","price":2231.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781616462802.jpg?v=1766333287","url":"https:\/\/atlanticbooks.com\/products\/american-indian-cooklore-classic-reprints-9781616462802","provider":"Atlantic Books","version":"1.0","type":"link"}