{"product_id":"antibiotic-residue-and-resistance-in-seafood-safety-and-quality-9789819646395","title":"Antibiotic Residue and Resistance in Seafood Safety and Quality","description":"\u003cp\u003e • Author(s): Asem Sanjit Singh | Manoharmayum Shaya Devi | Upendra Nongthomba\u003cbr\u003e • Publisher: Springer\u003cbr\u003e • Publisher Imprint: Springer\u003cbr\u003e • BISAC: Life Sciences - Microbiology\u003c\/p\u003e\u003cp\u003emso-bidi-font-weight: bold;\"\u0026gt;This book embark explores the global antibiotic trends in seafood, and delves into the intricate interplay between antibiotic consumption and its ramifications within the seafood industry.\u003c\/p\u003e","brand":"Springer","offers":[{"title":"Hardcover","offer_id":47577314787479,"sku":"9789819646395","price":14534.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9789819646395.webp?v=1774903124","url":"https:\/\/atlanticbooks.com\/products\/antibiotic-residue-and-resistance-in-seafood-safety-and-quality-9789819646395","provider":"Atlantic Books","version":"1.0","type":"link"}