{"product_id":"beta-cyclodextrin-modification-and-host-guest-complexation-9783639241839","title":"Beta-Cyclodextrin modification and host-guest complexation","description":"\u003cp\u003e • Author(s): Duc-Truc Pham\u003cbr\u003e • Publisher: VDM Verlag\u003cbr\u003e • Publisher Imprint: VDM Verlag\u003cbr\u003e • BISAC: Chemistry - Organic\u003c\/p\u003e\u003cp\u003eMost of the current interest in cyclodextrins (CD) arises from their ability to partially or fully include a wide range of guest species within their annuli to form host-guest complexes. Through modification, addition of new functionality to the cyclodextrin structure allows for the possibility of specific host-guest interactions. The first and second sections section are the preparation and characterization of a series of five linked beta-CD dimers. Their inclusion behavior with two organic dyes has been studied qualitatively by 2D 1H ROESY NMR and molecular modeling. The complexation has been quantitative studied by UV-vis, fluorescence and 1H NMR titrations. The third chapter is the preparation and characterization of a series of polycarboxymethyl-beta-cyclodextrins. The formation and enatioselective complexation of these modified beta-cyclodextrin and their metallo complexes with amino acids was studied by potentiometric titrations and 1H NMR. The third section is the preparation and characterization of a series of modified poly(acrylic acid) bearing beta-cyclodextrin and bearing hydrophobically component adamantyl with different length of side chains.\u003c\/p\u003e","brand":"VDM Verlag","offers":[{"title":"Paperback","offer_id":46886240551063,"sku":"9783639241839","price":7301.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9783639241839.webp?v=1770251017","url":"https:\/\/atlanticbooks.com\/products\/beta-cyclodextrin-modification-and-host-guest-complexation-9783639241839","provider":"Atlantic Books","version":"1.0","type":"link"}