{"product_id":"bioflavour-87-analysis-biochemistry-biotechnology-proceedings-of-the-international-conference-wurzburg-federal-republic-of-germany-september-29-9783110112047","title":"Bioflavour '87: Analysis, Biochemistry, Biotechnology. Proceedings of the International Conference Würzburg, Federal Republic of Germany, September 29","description":"\u003cp\u003e • Author(s): Peter Schreier\u003cbr\u003e • Publisher: de Gruyter\u003cbr\u003e • Publisher Imprint: de Gruyter\u003cbr\u003e • BISAC: Food Science\u003c\/p\u003e\u003cp\u003eNo detailed description available for \"Bioflavour '87\".\u003c\/p\u003e","brand":"de Gruyter","offers":[{"title":"Hardcover","offer_id":47592017395863,"sku":"9783110112047","price":23146.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9783110112047.webp?v=1774975693","url":"https:\/\/atlanticbooks.com\/products\/bioflavour-87-analysis-biochemistry-biotechnology-proceedings-of-the-international-conference-wurzburg-federal-republic-of-germany-september-29-9783110112047","provider":"Atlantic Books","version":"1.0","type":"link"}