{"product_id":"bittman-bread-no-knead-whole-grain-baking-for-every-day-9780358539339-b","title":"Bittman Bread: No-Knead Whole-Grain Baking for Every Day","description":"\u003cp\u003e • Author(s): Mark Bittman\u003cbr\u003e • Publisher: Houghton Mifflin\u003cbr\u003e • Publisher Imprint: Houghton Mifflin\u003cbr\u003e • BISAC: Courses \u0026amp; Dishes - Bread\u003c\/p\u003e\u003cp\u003e\u003cb\u003eA revolutionary approach to making easy, delicious whole-grain bread and more\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e This is the best bread you've ever had--best tasting, nourishing, and easy to make right in your own kitchen. Mark Bittman and co-author Kerri Conan have spent years perfecting their delicious, naturally leavened, whole-grain bread. Their discovery? The simplest, least fussy, most flexible way to make bread really is the best. Beginning with a wholesome, flavorful no-knead loaf (that also happens to set you up with a sourdough starter for next time), this book features a bounty of simple, adaptable recipes for every taste, any grain--including baguettes, hearty seeded loaves, sandwich bread, soft pretzels, cinnamon rolls, focaccia, pizza, waffles, and much more. At the foundation, Mark and Kerri offer a method that works with your schedule, a starter that's virtually indestructible, and all the essential information and personal insights you need to make great bread. \u003cbr\u003e","brand":"Houghton Mifflin","offers":[{"title":"Hardcover","offer_id":45028558635159,"sku":"9780358539339","price":2456.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780358539339.webp?v=1769202637","url":"https:\/\/atlanticbooks.com\/products\/bittman-bread-no-knead-whole-grain-baking-for-every-day-9780358539339-b","provider":"Atlantic Books","version":"1.0","type":"link"}