{"product_id":"classical-cooking-the-modern-wayrecipes-3e-clasical-cooking-the-modern-way-methods-and-techniques-3e-set-9780471348535","title":"Classical Cooking the Modern WayRecipes 3e \u0026 Clasical Cooking the Modern Way: Methods and Techniques 3e Set","description":"\u003cp\u003e • Author(s): Philip Pauli\u003cbr\u003e • Publisher: Wiley\u003cbr\u003e • Publisher Imprint: Wiley\u003cbr\u003e • BISAC: Methods - General\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAuthoritative reference for European cooking techniques\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003e\u003cem\u003eClassical Cooking the Modern Way\u003c\/em\u003e is the definitive reference for generations of chefs trained in the European cooking system. This two-volume set includes Recipes and Methods and Techniques to help you master the essential skills of grilling, broiling, braising, saut?ing, and more. More than just a cookbook, this set includes guidance for working in commercial kitchens, including advice on nutrition theory, menu planning, product appraisal, food accounting, and other important skills.\u003c\/p\u003e","brand":"Wiley","offers":[{"title":"Hardcover","offer_id":45200912187543,"sku":"9780471348535","price":5688.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780471348535.webp?v=1767667747","url":"https:\/\/atlanticbooks.com\/products\/classical-cooking-the-modern-wayrecipes-3e-clasical-cooking-the-modern-way-methods-and-techniques-3e-set-9780471348535","provider":"Atlantic Books","version":"1.0","type":"link"}