{"product_id":"code-of-federal-regulations-title-7-volume-2-january-1-2016-9781354242179","title":"Code of Federal Regulations Title 7, Volume 2, January 1, 2016","description":"\u003cp\u003e • Author(s): Office of the Federal Register\u003cbr\u003e • Publisher: Regulations Press\u003cbr\u003e • Publisher Imprint: Regulations Press\u003cbr\u003e • BISAC: Administrative Law \u0026amp; Regulatory Practice\u003c\/p\u003e\u003cp\u003eCode of Federal Regulations Title 7, Volume 2, January 1, 2016\u003cbr\u003e\u003cbr\u003eContaining parts Parts 27 to 52\u003cbr\u003e\u003cbr\u003ePart 27; COTTON CLASSIFICATION UNDER COTTON FUTURES LEGISLATION\u003cbr\u003ePart 28; COTTON CLASSING, TESTING, AND STANDARDS\u003cbr\u003ePart 29; TOBACCO INSPECTION\u003cbr\u003ePart 30; TOBACCO STOCKS AND STANDARDS\u003cbr\u003ePart 31; PURCHASE OF WOOL AND WOOL TOP SAMPLES\u003cbr\u003ePart 32; PURCHASE OF GREASE MOHAIR AND MOHAIR TOP SAMPLES\u003cbr\u003ePart 33; REGULATIONS ISSUED UNDER AUTHORITY OF THE EXPORT APPLE ACT\u003cbr\u003ePart 34; Reserved\u003cbr\u003ePart 35; EXPORT GRAPES AND PLUMS\u003cbr\u003ePart 36; PROCEDURES BY WHICH THE AGRICULTURAL MARKETING SERVICE DEVELOPS, REVISES, SUSPENDS, OR TERMINATES VOLUNTARY OFFICIAL GRADE STANDARDS\u003cbr\u003ePart 37; PROGRAM TO ASSESS ORGANIC CERTIFYING AGENCIES\u003cbr\u003eParts 38-41; Reserved\u003cbr\u003ePart 42; STANDARDS FOR CONDITION OF FOOD CONTAINERS\u003cbr\u003ePart 43; STANDARDS FOR SAMPLING PLANS\u003cbr\u003eParts 44-45; Reserved\u003cbr\u003ePart 46; REGULATIONS (OTHER THAN RULES OF PRACTICE) UNDER THE PERISHABLE AGRICULTURAL COMMODITIES ACT, 1930\u003cbr\u003ePart 47; RULES OF PRACTICE UNDER THE PERISHABLE AGRICULTURAL COMMODITIES ACT\u003cbr\u003ePart 48; REGULATIONS OF THE SECRETARY OF AGRICULTURE FOR THE ENFORCEMENT OF THE PRODUCE AGENCY ACT\u003cbr\u003ePart 50; RULES OF PRACTICE GOVERNING WITHDRAWAL OF INSPECTION AND GRADING SERVICES\u003cbr\u003ePart 51; FRESH FRUITS, VEGETABLES AND OTHER PRODUCTS 1 2 (INSPECTION, CERTIFICATION, AND STANDARDS)\u003cbr\u003ePart 52; PROCESSED FRUITS AND VEGETABLES, PROCESSED PRODUCTS THEREOF, AND CERTAIN OTHER PROCESSED FOOD PRODUCTS 1\u003c\/p\u003e","brand":"Atlantic Books","offers":[{"title":"Paperback","offer_id":46480875290775,"sku":"9781354242179","price":6448.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781354242179.jpg?v=1766310575","url":"https:\/\/atlanticbooks.com\/products\/code-of-federal-regulations-title-7-volume-2-january-1-2016-9781354242179","provider":"Atlantic Books","version":"1.0","type":"link"}