{"product_id":"complementary-feeding-a-research-based-guide-9781908911933","title":"Complementary Feeding: A Research-Based Guide","description":"\u003cp\u003e • Author(s): Claire Tuck\u003cbr\u003e • Publisher: Taylor \u0026amp; Francis\u003cbr\u003e • Publisher Imprint: Radcliffe Publishing\u003cbr\u003e • BISAC: Nutrition\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eSpecifically designed for health visitors, general practitioners, nurses, dietitians and nutritionists, this is the first book to clarify the suggested balance of different foods and food groups needed to provide a healthy diet in infants. \u003cbr\u003eIt interprets government recommendations and current research to give health professionals completely up-to-date, highly detailed advice in a practical, easy-to-read format. Tables and figures are widely used to illustrate complex concepts and aid understanding. It is ideal as a daily reference. Healthcare policy makers and shapers will also find much of interest to assist in the provision of new guidance.\u003c\/p\u003e","brand":"Taylor \u0026 Francis","offers":[{"title":"Paperback","offer_id":45236188643479,"sku":"9781908911933","price":3519.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781908911933.webp?v=1769212215","url":"https:\/\/atlanticbooks.com\/products\/complementary-feeding-a-research-based-guide-9781908911933","provider":"Atlantic Books","version":"1.0","type":"link"}