{"product_id":"cooking-along-the-ganges-the-vegetarian-heritage-of-india-9780595244225","title":"Cooking Along the Ganges: The Vegetarian Heritage of India","description":"\u003cp\u003e • Author(s): Malvi Doshi\u003cbr\u003e • Publisher: iUniverse\u003cbr\u003e • Publisher Imprint: iUniverse\u003cbr\u003e • BISAC: Regional \u0026amp; Cultural - Indian \u0026amp; South Asian\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eCooking Along the Ganges gathers hundreds of recipes that featured on the menu of the renowned Ganges Restaurant in San Francisco. Including a combination of both authentic North Western (Gujarati) and other, regional-Indian recipes, the book offers a unique panorama of the extremely diverse, Indian tradition of vegetarian cooking. For both the novice cook and the expert chef, Cooking Along the Ganges will serve as a detailed guide that will both demystify the intricacies of Indian cookery and illuminate the health-conscious, flavorful recipes for which the Ganges Restaurant is famous.\u003c\/p\u003e","brand":"iUniverse","offers":[{"title":"Paperback","offer_id":45113812975767,"sku":"9780595244225","price":2146.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780595244225.webp?v=1767268987","url":"https:\/\/atlanticbooks.com\/products\/cooking-along-the-ganges-the-vegetarian-heritage-of-india-9780595244225","provider":"Atlantic Books","version":"1.0","type":"link"}