{"product_id":"cooking-and-eating-in-renaissance-italy-from-kitchen-to-table-9781442227187","title":"Cooking and Eating in Renaissance Italy: From Kitchen to Table","description":"\u003cp\u003e • Author(s): Katherine A. McIver\u003cbr\u003e • Publisher: Rowman \u0026amp; Littlefield Publishers\u003cbr\u003e • Publisher Imprint: Rowman \u0026amp; Littlefield Publishers\u003cbr\u003e • BISAC: History\u003c\/p\u003e\u003cp\u003eRenaissance Italy's art, literature, and culture continue to fascinate. The domestic life has been examined more in recent years, and this book reveals the preparation, eating, and the sociability of dining in Renaissance Italy.\u003c\/p\u003e","brand":"Atlantic Books","offers":[{"title":"Hardcover","offer_id":46497079492759,"sku":"9781442227187","price":5756.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781442227187.webp?v=1769188853","url":"https:\/\/atlanticbooks.com\/products\/cooking-and-eating-in-renaissance-italy-from-kitchen-to-table-9781442227187","provider":"Atlantic Books","version":"1.0","type":"link"}