{"product_id":"cooking-wild-taking-your-harvest-from-field-to-table-9781955622929","title":"Cooking Wild: Taking Your Harvest From Field to Table","description":"\u003cp\u003e • Author(s): John McAteer\u003cbr\u003e • Publisher: Fideli Publishing Inc.\u003cbr\u003e • Publisher Imprint: Fideli Publishing Inc.\u003cbr\u003e • BISAC: Specific Ingredients - Natural Foods\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cem\u003eNo matter if it's a gourmet feast or a rustic camp supper, a family meal of shared wild game has always brought hunters together.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cem\u003e- \u003c\/em\u003e\u003c\/strong\u003eT. Edward Nickens, \u003cem\u003eField \u0026amp; Stream\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eMany hunters, like my good friend Bob Foulkrod and I, practice the \"eat what you harvest\" philosophy when hunting, because we believe it is a more ethical and healthy way to live. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIn an effort to further this thinking, I am providing a cookbook dedicated to helping you create amazing meals for your family and friends using the animals you harvest.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Atlantic Books","offers":[{"title":"Hardcover","offer_id":46451952877719,"sku":"9781955622929","price":2345.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781955622929.webp?v=1769139081","url":"https:\/\/atlanticbooks.com\/products\/cooking-wild-taking-your-harvest-from-field-to-table-9781955622929","provider":"Atlantic Books","version":"1.0","type":"link"}