{"product_id":"culinary-chemistry-9780716675617","title":"Culinary Chemistry","description":"\u003cp\u003e • Author(s): Madeline King | Ellie O'Shea\u003cbr\u003e • Publisher: World Book, Inc.\u003cbr\u003e • Publisher Imprint: World Book, Inc.\u003cbr\u003e • BISAC: Science \u0026amp; Nature - Chemistry\u003c\/p\u003e","brand":"World Book, Inc.","offers":[{"title":"Paperback","offer_id":46863380414615,"sku":"9780716675617","price":2514.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780716675617.webp?v=1769970061","url":"https:\/\/atlanticbooks.com\/products\/culinary-chemistry-9780716675617","provider":"Atlantic Books","version":"1.0","type":"link"}