{"product_id":"culinary-man-and-the-kitchen-brigade-normative-subjectivity-in-western-fine-dining-traditions-9781032849232","title":"Culinary Man and the Kitchen Brigade: Normative Subjectivity in Western Fine Dining Traditions","description":"\u003cp\u003e • Author(s): Jordan Fallon\u003cbr\u003e • Publisher: Routledge\u003cbr\u003e • Publisher Imprint: Routledge\u003cbr\u003e • BISAC: Industries - Hospitality, Travel \u0026amp; Tourism\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003ci\u003eCulinary Man and the Kitchen Brigade\u003c\/i\u003e offers an exploration of the field of normative subjectivity circulated within western fine dining traditions, presenting a theoretical analysis of the governing relationship between the chef, who embodies the Culinary Man, and the fine dining brigade.\u003c\/p\u003e","brand":"Routledge","offers":[{"title":"Paperback","offer_id":47773002858647,"sku":"9781032849232","price":6376.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781032849232.webp?v=1777977112","url":"https:\/\/atlanticbooks.com\/products\/culinary-man-and-the-kitchen-brigade-normative-subjectivity-in-western-fine-dining-traditions-9781032849232","provider":"Atlantic Books","version":"1.0","type":"link"}