{"product_id":"cultural-flows-in-high-end-cuisine-from-the-periphery-to-the-center-9781032702674","title":"Cultural Flows in High-End Cuisine: From the Periphery to the Center","description":"\u003cp\u003e • Author(s): Christel Lane | M. Pilar Opazo\u003cbr\u003e • Publisher: Routledge\u003cbr\u003e • Publisher Imprint: Routledge\u003cbr\u003e • BISAC: Industries - Hospitality, Travel \u0026amp; Tourism\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eFocusing on high-end cuisine, this book examines the flows of culinary knowledge from culturally peripheral locations to two cities at the global center, London and New York.\u003c\/p\u003e","brand":"Routledge","offers":[{"title":"Paperback","offer_id":46931044434071,"sku":"9781032702674","price":3818.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781032702674.webp?v=1771610694","url":"https:\/\/atlanticbooks.com\/products\/cultural-flows-in-high-end-cuisine-from-the-periphery-to-the-center-9781032702674","provider":"Atlantic Books","version":"1.0","type":"link"}