{"product_id":"dehydrating-food-a-beginners-guide-9781602399457","title":"Dehydrating Food: A Beginner's Guide","description":"\u003cp\u003e • Author(s): Jay Bills\u003cbr\u003e • Publisher: Skyhorse Publishing\u003cbr\u003e • Publisher Imprint: Skyhorse Publishing\u003cbr\u003e • BISAC: Methods - Special Appliances\u003c\/p\u003e\u003cp\u003eWith the easy-to-follow, step-by-step directions here, anyone can have fun, save money, and create delicious meals by dehydrating food. Learn the basic methods--sun drying, oven drying, net bag, and commercial food dehydrators--before moving on to drying herbs for tea, making your own tasty (and healthier) jerky, and so much more. Also included is a section on the nutritional benefits of drying food. With 164 recipes ranging from breads to desserts, soups to pies, and cereals to entrees, \u003ci\u003eDehydrating Food\u003c\/i\u003e is a book for anyone who is interested in learning how to save money and create delicious meals by drying their own food.\u003c\/p\u003e","brand":"Skyhorse Publishing","offers":[{"title":"Paperback","offer_id":45354513694871,"sku":"9781602399457","price":796.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781602399457.webp?v=1767669728","url":"https:\/\/atlanticbooks.com\/products\/dehydrating-food-a-beginners-guide-9781602399457","provider":"Atlantic Books","version":"1.0","type":"link"}