{"product_id":"eating-a-memoir-9781400078257","title":"Eating: A Memoir","description":"\u003cp\u003e • Author(s): Jason Epstein\u003cbr\u003e • Publisher: Knopf Doubleday Publishing Group\u003cbr\u003e • Publisher Imprint: Knopf Doubleday Publishing Group\u003cbr\u003e • BISAC: Memoirs\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003cb\u003e\u003cb\u003e\u003cb\u003e\u003cb\u003e\u003cb\u003eThis delicious memoir celebrates a lifetime of pleasure in cooking and eating well, taking us on a culinary tour of the life of the legendary \u003cb\u003eeditor of such great chefs and bakers as Alice Waters and Wolfgang Puck and\u003c\/b\u003e publisher of Norman Mailer and Vladimir Nabokov\u003c\/b\u003e \u003c\/b\u003e\u003c\/b\u003e\u003c\/b\u003e\u003c\/b\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\"A cornucopia of memories--some personal, some literary, all tied to food--and as many interesting recipes as ruminations.\" --\u003ci\u003eThe Wall Street Journal\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003eFrom the great restaurants of postwar Paris to the narrow streets of New York's Chinatown today; from a New Year's dinner aboard the old \u003ci\u003eIle de France\u003c\/i\u003e with Buster Keaton to an evening at New York's glamorous \"21\" restaurant with the dreaded Roy Cohn; from Chinese omelettes with the great Jane Jacobs at the edge of the Arctic Ocean to a lobster dinner with the Mailers on Cape Cod, this delicious book celebrates a lifetime of pleasure in cooking and eating well. \u003cp\u003e\u003c\/p\u003e","brand":"Knopf Doubleday Publishing Group","offers":[{"title":"Paperback","offer_id":45354896195735,"sku":"9781400078257","price":1513.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781400078257.webp?v=1767308759","url":"https:\/\/atlanticbooks.com\/products\/eating-a-memoir-9781400078257","provider":"Atlantic Books","version":"1.0","type":"link"}