{"product_id":"eating-culture-9780791438602","title":"Eating Culture","description":"\u003cp\u003e • Author(s): Ron Scapp | Brian Seitz\u003cbr\u003e • Publisher: State University of New York Press\u003cbr\u003e • Publisher Imprint: State University of New York Press\u003cbr\u003e • BISAC: Essays \u0026amp; Narratives\u003c\/p\u003e\u003cp\u003e\u003ci\u003eExplores the relationship between eating and culture from a variety of perspectives, including anthropology, sociology, philosophy, gender studies, race studies, architecture, and AIDS discourse.\u003c\/i\u003e\u003c\/p\u003e","brand":"State University of New York Press","offers":[{"title":"Paperback","offer_id":46897160290455,"sku":"9780791438602","price":3733.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780791438602.webp?v=1770361423","url":"https:\/\/atlanticbooks.com\/products\/eating-culture-9780791438602","provider":"Atlantic Books","version":"1.0","type":"link"}