{"product_id":"food-allergens-analysis-instrumentation-and-methods-9780367269517","title":"Food Allergens: Analysis Instrumentation And Methods","description":"\u003cp\u003e • Author(s): M. L. Nollet\u003cbr\u003e • Publisher: Taylor \u0026amp; Francis\u003cbr\u003e • Publisher Imprint: CRC Press\u003cbr\u003e\u003c\/p\u003e","brand":"Taylor \u0026 Francis","offers":[{"title":"Hardcover","offer_id":47556572446871,"sku":"9780367269517","price":1187.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780367269517.webp?v=1774416953","url":"https:\/\/atlanticbooks.com\/products\/food-allergens-analysis-instrumentation-and-methods-9780367269517","provider":"Atlantic Books","version":"1.0","type":"link"}