{"product_id":"food-and-beverage-packaging-technology-9781405189101","title":"Food and Beverage Packaging Technology","description":"\u003cp\u003e • Author(s): Richard Coles\u003cbr\u003e • Publisher: Wiley-Blackwell\u003cbr\u003e • Publisher Imprint: Wiley-Blackwell\u003cbr\u003e • BISAC: Food Science - General\u003c\/p\u003e\u003cp\u003eNow in a fully revised and updated second edition, this volume provides a contemporary overview of food processing\/packaging technologies. It acquaints the reader with food preservation processes, shelf life and logistical considerations, as well as packaging materials, machines and processes necessary for a wide range of packaging presentations. The new edition addresses environmental and sustainability concerns, and also examines applications of emerging technologies such as RFID and nanotechnology.  \u003c\/p\u003e\u003cp\u003eIt is directed at packaging technologists, those involved in the design and development of packaging, users of packaging in food companies and those who specify or purchase packaging.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eKey Features:\u003c\/b\u003e\u003c\/p\u003e  *An up-to-date and comprehensive handbook on the most important sector of packaging technology *Links methods of food preservation to the packaging requirements of the common types of food and the available food packages *Covers all the key packaging materials - glass, plastics and paperboard *Fully revised second edition now covers sustainability, nanotechnology and RFID","brand":"Wiley-Blackwell","offers":[{"title":"Hardcover","offer_id":45203950305431,"sku":"9781405189101","price":15679.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781405189101.webp?v=1767668492","url":"https:\/\/atlanticbooks.com\/products\/food-and-beverage-packaging-technology-9781405189101","provider":"Atlantic Books","version":"1.0","type":"link"}