{"product_id":"food-from-the-fire-the-scandinavian-flavours-of-open-fire-cooking-9781910904343","title":"Food from the Fire: The Scandinavian Flavours of Open-Fire Cooking","description":"\u003cp\u003e • Author(s): Niklas Ekstedt\u003cbr\u003e • Publisher: Pavilion Books\u003cbr\u003e • Publisher Imprint: Pavilion Books\u003cbr\u003e • BISAC: Methods - Outdoor\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eThe crackling of birch, the sizzle of the pot and the scent of wood smoke in the air... the relaxed style that typifies Scandinavian open-fire cooking is explored in this cool new cookbook from Michelin-starred chef, Niklas Ekstedt, who is famed for cooking over wood only.\u003c\/p\u003e\u003cp\u003eThis innovative selection of recipes highlights the best of modern Nordic food, themed around ancient cooking methods.\u003c\/p\u003e\u003cp\u003eFire pits are easy and affordable to source, even portable types are available for those with limited outdoor space, and wood is re-emerging as a fuel source. Considering how little specialist equipment is required, the flavours achievable with this back to basics method of cooking are outstanding.\u003c\/p\u003e\u003cp\u003eNiklas' book naturally features plenty of fire-building tips, aromatic smoking recipes, pickling and preserving techniques, but he doesn't expect you to go foraging for ingredients or to give up cooking in a traditional kitchen - a cast iron skillet over a gas flame will produce similar results. Easy to find ingredients mix with easy cooking techniques to produce delicious family feasts and food for sharing.\u003c\/p\u003e\u003cp\u003eFrom simple ember-baked salmon with cucumber and fennel, to flame-roasted celeriac with brown butter and hazlenuts, to a SkÃ¥nsk apple pie, this is food to excite the appetite of the modern cook and inspire your next family or party gathering.\u003c\/p\u003e\u003cp\u003eWord count: 30,000\u003c\/p\u003e","brand":"Pavilion Books","offers":[{"title":"Hardcover","offer_id":45033413836951,"sku":"9781910904343","price":2346.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781910904343.webp?v=1769209467","url":"https:\/\/atlanticbooks.com\/products\/food-from-the-fire-the-scandinavian-flavours-of-open-fire-cooking-9781910904343","provider":"Atlantic Books","version":"1.0","type":"link"}