{"product_id":"food-on-the-frontier-minnesota-cooking-from-1850-to-1900-with-selected-recipes-9780873510974","title":"Food on the Frontier: Minnesota Cooking from 1850 to 1900 with Selected Recipes","description":"\u003cp\u003e • Author(s): Marjorie Kreidberg\u003cbr\u003e • Publisher: Minnesota Historical Society Press\u003cbr\u003e • Publisher Imprint: Minnesota Historical Society Press\u003cbr\u003e • BISAC: Regional \u0026amp; Cultural - American - Middle Western States\u003c\/p\u003e\u003cp\u003eA unique cookbook that combines lively social history with mouth-watering recipes from the good old days. Gathering her data from old cookbooks, household guides, letters, diaries, and newspapers, the author pieces together a fascinating account of how the pioneer homemaker played a vital role during Minnesota's frontier years. More than 275 recipes included.\u003c\/p\u003e","brand":"Minnesota Historical Society Press","offers":[{"title":"Paperback","offer_id":47615452446871,"sku":"9780873510974","price":2801.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780873510974.webp?v=1775100924","url":"https:\/\/atlanticbooks.com\/products\/food-on-the-frontier-minnesota-cooking-from-1850-to-1900-with-selected-recipes-9780873510974","provider":"Atlantic Books","version":"1.0","type":"link"}