{"product_id":"food-safety-contaminants-and-risk-assessment-9781032368092","title":"Food Safety: Contaminants and Risk Assessment","description":"\u003cp\u003e • Author(s): Mohammed Kuddus\u003cbr\u003e • Publisher: Taylor \u0026amp; Francis\u003cbr\u003e • Publisher Imprint: CRC Press\u003cbr\u003e • BISAC: Food Science - Chemistry \u0026amp; Biotechnology\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003ci\u003e\u003cb\u003eFood Safety: Contaminants and Risk Assessment\u003c\/b\u003e\u003c\/i\u003e is a state-of-art reference on food safety, which is the biggest challenge in the food supply chains worldwide. Despite advancements in hygiene, food treatment, and food processing, foodborne pathogens or food contaminants still represent a significant threat to human health. This book presents comprehensive information about the major food contaminants across food types. The text provides facts about setting up food safety initiatives and safety rules, foodborne pathogen detection, production and processing compliance issues, and safety education.\u003c\/p\u003e\u003cp\u003eKey Features\u003c\/p\u003e\u003cul\u003e \u003cli\u003eExamines a diverse range of contaminants across food types\u003c\/li\u003e \u003cli\u003eDescribes various food allergens and allergies\u003c\/li\u003e \u003cli\u003eDiscusses contamination in drinking water and bottled water\u003c\/li\u003e \u003cli\u003eReviews the international regulations for management of food hazards\u003c\/li\u003e \u003cli\u003eThrows light on the overall impact of food safety of global food supply chains\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003eThis book is meant for postgraduate students, researchers, and food industry professionals.\u003c\/p\u003e","brand":"Taylor \u0026 Francis","offers":[{"title":"Hardcover","offer_id":45243120550039,"sku":"9781032368092","price":13697.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781032368092.webp?v=1769233828","url":"https:\/\/atlanticbooks.com\/products\/food-safety-contaminants-and-risk-assessment-9781032368092","provider":"Atlantic Books","version":"1.0","type":"link"}