{"product_id":"french-food-9781628320961","title":"French Food","description":"\u003cp\u003e • Author(s): Sara Gilbert\u003cbr\u003e • Publisher: Creative Paperbacks\u003cbr\u003e • Publisher Imprint: Creative Paperbacks\u003cbr\u003e • BISAC: Cooking \u0026amp; Food\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eAn elementary introduction to the relationship between cooking and French culture, the effect of local agriculture on the diets of different regions, common dishes such as ratatouille, and recipe instructions.\u003c\/p\u003e","brand":"Creative Paperbacks","offers":[{"title":"Paperback","offer_id":45354367746199,"sku":"9781628320961","price":537.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781628320961.webp?v=1767669542","url":"https:\/\/atlanticbooks.com\/products\/french-food-9781628320961","provider":"Atlantic Books","version":"1.0","type":"link"}