{"product_id":"fundamentals-of-quality-control-and-improvement-9781119692331","title":"Fundamentals of Quality Control and Improvement","description":"\u003cp\u003e • Author(s): Amitava Mitra\u003cbr\u003e • Publisher: Wiley\u003cbr\u003e • Publisher Imprint: Wiley\u003cbr\u003e • BISAC: Biostatistics\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eThe newest edition of an insightful and practical statistical approach to quality control and management\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eIn the newly revised and thoroughly updated Fifth Edition of \u003ci\u003eFundamentals of Quality Control and Improvement,\u003c\/i\u003e accomplished academic, consultant, and author Dr. Amitava Mitra delivers a comprehensive and quantitative approach to quality management techniques. The book demonstrates how to integrate statistical concepts with quality assurance methods, incorporating modern ideas, strategies, and philosophies of quality management.\u003c\/p\u003e \u003cp\u003eYou'll discover experimental design concepts and the use of the Taguchi method to incorporate customer needs, improve lead time, and reduce costs. The new edition also includes brand-new case studies at the end of several chapters, references to the statistical software Minitab 19, and chapter updates that add discussions of trending and exciting topics in quality control.\u003c\/p\u003e \u003cp\u003eThe book includes access to supplementary material for instructors consisting of a new instructor's solutions manual and PowerPoint slides, as well as access to data sets for all readers.\u003c\/p\u003e \u003cp\u003eReaders will also benefit from the inclusion of:\u003c\/p\u003e  *A thorough introduction to the evolution of quality and definitions of quality, quality control, quality assurance, quality circles, and quality improvement teams *An exploration of customer needs and market share, as well as the benefits of quality control and the total quality system *Practical discussions of quality and reliability, quality improvement, product and service costing, and quality costs *A concise treatment of how to measure quality costs, the management of quality, and the interrelationship between quality and productivity  \u003cp\u003ePerfect for upper-level undergraduate and graduate students in quality control and improvement, the Fifth Edition of \u003ci\u003eFundamentals of Quality Control and Improvement\u003c\/i\u003e will also earn a place in the libraries of business students and those undertaking training programs in Six Sigma.\u003c\/p\u003e","brand":"Wiley","offers":[{"title":"Hardcover","offer_id":45202353848471,"sku":"9781119692331","price":14047.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781119692331.webp?v=1767916269","url":"https:\/\/atlanticbooks.com\/products\/fundamentals-of-quality-control-and-improvement-9781119692331","provider":"Atlantic Books","version":"1.0","type":"link"}