{"product_id":"gather-round-the-table-food-literacy-programs-resources-and-ideas-for-libraries-9780838946299","title":"Gather 'Round the Table: Food Literacy Programs, Resources, and Ideas for Libraries","description":"\u003cp\u003e • Author(s): Hillary Dodge\u003cbr\u003e • Publisher: ALA Editions\u003cbr\u003e • Publisher Imprint: ALA Editions\u003cbr\u003e • BISAC: Library \u0026amp; Information Science - General\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eFood is more than just a basic human need--learning about it and enjoying it can be important social activities. With ties to information needs, social justice, and the maker movement, food literacy initiatives are a natural fit for libraries. And, as this book demonstrates, efforts can extend far beyond a hearty collection of cookbooks in the stacks. Food programming such as cooking can be an important tool in helping English language learners discover a practical use for a new language, as well as providing opportunities for socialization and conversation. It can be used to help GED seekers practice basic math. And, playing with food can be a sensory-integrative way to help new parents and their babies learn about healthy food choices. Featuring a multi-pronged approach to incorporating food literacy in public, school, and special libraries, this all-in-one resource\u003c\/p\u003e \u003cul\u003e \u003cli\u003epresents a definition of food literacy that shows how the concept touches upon important topics such as culinary skills, food security, nutrition and dieting, food allergies, health literacy, and food ethics;\u003c\/li\u003e \u003cli\u003ediscusses the community impacts of food-related issues;\u003c\/li\u003e \u003cli\u003ewalks readers through planning and undertaking a community food assessment, a process that can be used to identify a need, justify a service response, build buy-in and engagement, and plan for the allocation of resources;\u003c\/li\u003e \u003cli\u003eshares a variety of innovative food literacy programs drawn from libraries across the country, from cookbook and recipe clubs to an edible education garden, teen cooking classes, and offsite cooking demos; and\u003c\/li\u003e \u003cli\u003eprovides information about additional resources and reference sources relating to the culinary world, including advice on collection development.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eServing up a wholesome combination of food literacy information and ideas, this book will encourage members of your community to gather 'round the table at the library.\u003c\/p\u003e","brand":"Atlantic Books","offers":[{"title":"Paperback","offer_id":46419083853975,"sku":"9780838946299","price":5736.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780838946299.webp?v=1769073110","url":"https:\/\/atlanticbooks.com\/products\/gather-round-the-table-food-literacy-programs-resources-and-ideas-for-libraries-9780838946299","provider":"Atlantic Books","version":"1.0","type":"link"}