{"product_id":"green-chemistry-and-agro-food-industry-towards-a-sustainable-bioeconomy-9783031541902","title":"Green Chemistry and Agro-food Industry: Towards a Sustainable Bioeconomy","description":"\u003cp\u003e • Author(s): Stéphanie Baumberger\u003cbr\u003e • Publisher: Springer\u003cbr\u003e • Publisher Imprint: Springer\u003cbr\u003e • BISAC: Life Sciences - General\u003c\/p\u003e\u003cp\u003eThe objective of the book is to show the complementarity and integration of food and non-food value chains for the development of a sustainable bioeconomy.\u003c\/p\u003e","brand":"Springer","offers":[{"title":"Paperback","offer_id":47658037018775,"sku":"9783031541902","price":17614.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9783031541902.webp?v=1775816538","url":"https:\/\/atlanticbooks.com\/products\/green-chemistry-and-agro-food-industry-towards-a-sustainable-bioeconomy-9783031541902","provider":"Atlantic Books","version":"1.0","type":"link"}