{"product_id":"grilling-encyclopedia-an-a-to-z-compendium-of-how-to-grill-almost-anything-9780871135636","title":"Grilling Encyclopedia: An A-To-Z Compendium of How to Grill Almost Anything","description":"\u003cp\u003e • Author(s): A. Cort Sinnes\u003cbr\u003e • Publisher: Atlantic Monthly Press\u003cbr\u003e • Publisher Imprint: Atlantic Monthly Press\u003cbr\u003e • BISAC: Methods - Barbecue \u0026amp; Grilling\u003c\/p\u003e\u003cp\u003eA practical, step-by-step guide to grilling over 250 different kinds of food--from vegetables, wild game, and all varieties of fish and fowl to the old standards: steaks, roasts, sausages (over 50 varieties), and hamburgers--with information on: \u003cbr\u003e--Selecting the best food to grill and preparing it\u003cbr\u003e-The number of coals to use and the optimum fire temperature\u003cbr\u003e-Using direct and indirect heat\u003cbr\u003e-How to tell when the food is done\u003cbr\u003e-Suitable marinades, sauces, side dishes, and beverages \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eA practical manual, intended for the home cook using the most readily available equipment, supplies, and ingredients, The Grilling Encyclopedia is a book that anyone can pick up, follow, and use to successfully prepare a fresh, tasty grilled meal.","brand":"Atlantic Books","offers":[{"title":"Paperback","offer_id":46312239562903,"sku":"9780871135636","price":1558.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780871135636.webp?v=1767704604","url":"https:\/\/atlanticbooks.com\/products\/grilling-encyclopedia-an-a-to-z-compendium-of-how-to-grill-almost-anything-9780871135636","provider":"Atlantic Books","version":"1.0","type":"link"}