{"product_id":"handbook-of-bariatric-nutrition-9789819650989","title":"Handbook of Bariatric Nutrition","description":"\u003cp\u003e • Author(s): Aparna Govil Bhasker | Lillian Craggs-Dino | Mary O'Kane\u003cbr\u003e • Publisher: Springer\u003cbr\u003e • Publisher Imprint: Springer\u003cbr\u003e • BISAC: Surgery - General\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e1. Definition and pathophysiology of obesity and its impact on the human body.- 2. Optimal and pathological body composition.- 3. Social and psychological implications of obesity.- 4. Patient sensitivity.- 5. Setting up a bariatric unit- the nutritionist's perspective.- 6. Treatment modalities for obesity- Current scenario.- 7. Types of bariatric surgery and their mechanism of action.- 8. Implications of bariatric operations on nutrient absorption.- 9. Guidelines for bariatric surgery and common indications of bariatric procedures.- 10. Shared decision making in Bariatric surgery.- 1. Common surgical complications after bariatric surgery- What a nutritionist must know.- 12. Pre-existing nutritional deficiencies and pre-operative assessment.- 13. Optimization of nutritional status of patients for bariatric surgery.- 14. Diet progression post bariatric surgery.- 15. Diet considerations for special populations (CKD\/Liver disease\/transplant\/Pregnancy).- 16. Post-operative micro-nutrient supplementation.- 17. Significance of protein supplementation post bariatric surgery.- 18. Significance of different salts in bariatric supplementation.- 19. Nutritional management of patients with an anastomotic leak.- 20. Nutritional complications after bariatric surgery.- 21. Clinical assessment of a patient post bariatric surgery + Importance of Check lists.- 22. Importance of behaviour modification \u0026amp; techniques to increase compliance.- 23. Follow up protocols and support group meetings.- 24. Long term weight maintenance and dietary management of weight regain.- 25. Current bariatric nutrition guidelines.- 26. Management of common concerns after bariatric surgery.- 27. Medical management of hypoglycaemia after bariatric surgery.\u003c\/p\u003e","brand":"Springer","offers":[{"title":"Hardcover","offer_id":47658216947863,"sku":"9789819650989","price":10283.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9789819650989.webp?v=1775817884","url":"https:\/\/atlanticbooks.com\/products\/handbook-of-bariatric-nutrition-9789819650989","provider":"Atlantic Books","version":"1.0","type":"link"}