{"product_id":"handbook-of-natural-polymers-functionalization-surface-modification-and-properties-9780323998567","title":"Handbook of Natural Polymers, Functionalization, Surface Modification, and Properties","description":"\u003cp\u003e • Author(s): M. S. Sreekala\u003cbr\u003e • Publisher: Elsevier\u003cbr\u003e • Publisher Imprint: Elsevier\u003cbr\u003e • BISAC: Textiles \u0026amp; Polymers\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003ci\u003eThe Handbook of Natural Polymers, Volume Two: Functionalization, Surface Modification, and Properties\u003c\/i\u003e covers modifications, functionalization, analysis and properties of polymers from natural sources. The book begins by introducing the current state-of-the-art, challenges and opportunities in natural polymers. This is followed by detailed coverage of methods for chemical, physical and surface modifications, and functionalization of natural polymers, including nanocellulose composites, gluten, chitin, alginate, pectin, keratin, shellac, wool, hemicellulose, lignin, natural rubber, albumin, collagen, gelatin, zein, soya protein, silk fibroin, gutta percha and gum. The final chapters explain several other key aspects, such as microscopical and spectroscopical analysis, mechanical, thermal, and more. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eThe book aims to offer potential avenues for the preparation, modification, and implementation of advanced natural polymer-based materials with the desired properties for specific applications.","brand":"Elsevier","offers":[{"title":"Paperback","offer_id":45310458691735,"sku":"9780323998567","price":15650.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780323998567.webp?v=1769287951","url":"https:\/\/atlanticbooks.com\/products\/handbook-of-natural-polymers-functionalization-surface-modification-and-properties-9780323998567","provider":"Atlantic Books","version":"1.0","type":"link"}