{"product_id":"handbook-of-nutrition-diet-and-the-eye-9780128152454","title":"Handbook of Nutrition Diet and the Eye","description":"\u003cp\u003e • Author(s): Preedy Victor\u003cbr\u003e • Publisher: Elsevier\u003cbr\u003e • Publisher Imprint: Acad Pr\u003cbr\u003e • Subject: Education \u0026amp; Psychology\u003cbr\u003e • BISAC: Neuroscience\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003ci\u003eHandbook of Nutrition, Diet, and the Eye, Second Edition, \u003c\/i\u003e thoroughly addresses common features and etiological factors on how dietary and nutritional factors affect the eye. The ocular system is perhaps one of the least studied organs in diet and nutrition, yet the consequences of vision loss are devastating. There are a range of ocular defects that have either their origin in nutritional deficiencies\/excess or have been shown to respond favorably to nutritional components. Featuring a new section on animal model studies where both the ocular problem and dietary remedies can be varied, there are also new chapters on dietary supplements.\u003c\/p\u003e","brand":"Elsevier","offers":[{"title":"Hardcover","offer_id":45091395240087,"sku":"9780128152454","price":12389.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780128152454.webp?v=1769204349","url":"https:\/\/atlanticbooks.com\/products\/handbook-of-nutrition-diet-and-the-eye-9780128152454","provider":"Atlantic Books","version":"1.0","type":"link"}