{"product_id":"houston-chefs-table-extraordinary-recipes-from-the-bayou-citys-iconic-restaurants-9781493047093","title":"Houston Chef's Table: Extraordinary Recipes from the Bayou City's Iconic Restaurants","description":"\u003cp\u003e • Author(s): Arthur Meyer | Terry Vine\u003cbr\u003e • Publisher: Globe Pequot Publishing\u003cbr\u003e • Publisher Imprint: Globe Pequot Publishing\u003cbr\u003e • BISAC: Regional \u0026amp; Cultural - American - Southern States\u003c\/p\u003e\u003cp\u003eHouston is the dining out capital of Texas, with a food scene that reflects the city itself--talented, entrepreneurial, diverse, and quite modern. Barbeque and Tex-Mex are certainly present, but do not define the dining experience. Modern American cuisine brought into focus by Mark Cox of Mark's American Cuisine and fine-dining Italian style served by award-winning Tony's both set the stage for a dining experience independent of Texas' reputation for big steaks and enchiladas. And numerous establishments court the palate for Thai, Indian, Caribbean, Brazilian, and Turkish foods. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003ci\u003eHouston Chef's Table\u003c\/i\u003e is the first cookbook to gather Houston's best chefs and restaurants under one cover. Including a signature \"at home\" recipe from seventy iconic dining establishments, the book is a celebration of the city's diverse cultural influences. Full-color photos throughout highlight fabulous dishes, famous chefs, and Houston landmarks.","brand":"Globe Pequot Publishing","offers":[{"title":"Paperback","offer_id":47889258676375,"sku":"9781493047093","price":1744.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781493047093.webp?v=1781175284","url":"https:\/\/atlanticbooks.com\/products\/houston-chefs-table-extraordinary-recipes-from-the-bayou-citys-iconic-restaurants-9781493047093","provider":"Atlantic Books","version":"1.0","type":"link"}