{"product_id":"how-to-cook-bouillabaisse-in-37-easy-steps-culinary-adventures-in-paris-and-provence-9780986824104","title":"How to Cook Bouillabaisse in 37 Easy Steps: Culinary Adventures in Paris and Provence","description":"\u003cp\u003e • Author(s): Mark Craft\u003cbr\u003e • Publisher: Voconces Culinary\u003cbr\u003e • Publisher Imprint: Voconces Culinary\u003cbr\u003e • BISAC: Essays \u0026amp; Travelogues\u003c\/p\u003e\u003cp\u003e\u003ci\u003e\"If you're crazy about all things French, you'll enjoy this book, which not only focuses on food, but is also peppered with anecdotes and making friends in France.\"\u003c\/i\u003e \u003cbr\u003e-Calgary Herald \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \"\u003ci\u003eDiane Shaskin and Mark Craft (founders of Planet Organic Markets) share their love of France in this chronicle of their culinary adventures.\"\u003c\/i\u003e \u003cbr\u003e-The Tomato \u003cp\u003e\u003c\/p\u003e They were moving from Canada to the California wine country when a change of plans took them on an unexpected trip to France. It turned out to be a love affair that didn't end. \u003cb\u003eHow to Cook Bouillabaisse in 37 Easy Steps\u003c\/b\u003e chronicles their culinary adventures: shopping the food markets from Paris to the wine villages of Provence; learning how to make the perfect roast lamb from the village butcher; tasting their way around the 56 French AOC cheeses; creating authentic Paris bistro food in the kitchens of the Ritz. And of course, learning how to make bouillabaisse from an eccentric chef in Avignon. \u003cp\u003e\u003c\/p\u003e Filled with rich detail and charming anecdotes, this is also a personal story of making friends, adopting a son, and discovering their place in the world. \u003cp\u003e\u003c\/p\u003e With 48 French-Inspired Recipes.\u003cbr\u003e \u003ci\u003e\"A great resource if you're planning to visit Paris\"\u003c\/i\u003e\u003cbr\u003e-Lisa Monforton, Calgary Herald","brand":"Voconces Culinary","offers":[{"title":"Paperback","offer_id":45496217174167,"sku":"9780986824104","price":1823.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780986824104.webp?v=1767446912","url":"https:\/\/atlanticbooks.com\/products\/how-to-cook-bouillabaisse-in-37-easy-steps-culinary-adventures-in-paris-and-provence-9780986824104","provider":"Atlantic Books","version":"1.0","type":"link"}