{"product_id":"how-to-cook-vegetable-side-dishes-a-selection-of-old-time-recipes-9781447407980","title":"How to Cook Vegetable Side Dishes - A Selection of Old-Time Recipes","description":"\u003cp\u003e • Author(s): Annie Barnett\u003cbr\u003e • Publisher: Read Books\u003cbr\u003e • Publisher Imprint: Read Books\u003cbr\u003e • BISAC: Specific Ingredients - Vegetables\u003c\/p\u003e\u003cp\u003e\"How to Cook Vegetable Side Dishes\" is a vintage book containing old-time recipes for delectable vegetarian side dishes. Simple and concise, these easy-to-follow recipes are ideal for vegetarians and health enthusiasts alike. Contents include: \"Friend Artichokes au Parmesan\", \"Friend Artichokes\", \"Asparagus\", \"Celery a la Creme\", \"Brussels-Sprouts Fritters\", \"Butter Beans a l'Albion\", \"Buttter Beans a la Bretonne\", \"Stewed Celery and Egg Sauce\", \"Butter Beans\", \"Sauté French Beans\", \"Beetroot and White Sauce\", \"Cabbage a la Creme\", etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on vegetarianism.\u003c\/p\u003e","brand":"Read Books","offers":[{"title":"Paperback","offer_id":47579538653335,"sku":"9781447407980","price":1221.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781447407980.webp?v=1774909549","url":"https:\/\/atlanticbooks.com\/products\/how-to-cook-vegetable-side-dishes-a-selection-of-old-time-recipes-9781447407980","provider":"Atlantic Books","version":"1.0","type":"link"}