{"product_id":"ice-cream-9781948388771","title":"Ice Cream","description":"\u003cp\u003e • Author(s): Victoria Blakemore\u003cbr\u003e • Publisher: Victoria Blakemore\u003cbr\u003e • Publisher Imprint: Victoria Blakemore\u003cbr\u003e • BISAC: Cooking \u0026amp; Food\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eAn interesting and informative read for young readers about ice cream.This book covers the history, variations, ingredients, and nutrition of ice cream. It also includes information about gelato, frozen yogurt, sherbet, sorbet, and a recipe.\u003c\/p\u003e","brand":"Atlantic Books","offers":[{"title":"Hardcover","offer_id":46458330742935,"sku":"9781948388771","price":1334.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781948388771.webp?v=1769185164","url":"https:\/\/atlanticbooks.com\/products\/ice-cream-9781948388771","provider":"Atlantic Books","version":"1.0","type":"link"}