{"product_id":"image-processing-and-ai-applications-for-ripening-of-fruits-9786207650811","title":"Image Processing and AI Applications for Ripening of Fruits","description":"\u003cp\u003e • Author(s): Srividhya V | Sujatha Kesavan | Aruna M\u003cbr\u003e • Publisher: LAP Lambert Academic Publishing\u003cbr\u003e • Publisher Imprint: LAP Lambert Academic Publishing\u003cbr\u003e • BISAC: General\u003c\/p\u003e\u003cp\u003eIn agricultural science, the quality identification of fruits and vegetables were categorized with differentiating colour, shape, dimension and texture. The proposed technique will enable to develop a smart phone App which uses intelligent image processing algorithms to scan the attributes of the fruits exhibited in a supermarket and assess its nutritional values like total carbohydrates including sugars like glucose, fructose, sucrose, potassium, magnesium and vitamins like vitamin A and vitamin C, antioxidants along with microbial contamination.\u003c\/p\u003e","brand":"Atlantic Books","offers":[{"title":"Paperback","offer_id":46392854610071,"sku":"9786207650811","price":4103.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9786207650811.webp?v=1768809996","url":"https:\/\/atlanticbooks.com\/products\/image-processing-and-ai-applications-for-ripening-of-fruits-9786207650811","provider":"Atlantic Books","version":"1.0","type":"link"}