{"product_id":"jam-today-too-the-revolution-will-not-be-catered-9781935259251","title":"Jam Today Too: The Revolution Will Not Be Catered","description":"\u003cp\u003e • Author(s): Tod Davies\u003cbr\u003e • Publisher: Exterminating Angel Press\u003cbr\u003e • Publisher Imprint: Exterminating Angel Press\u003cbr\u003e • BISAC: Essays \u0026amp; Narratives\u003c\/p\u003e\u003cp\u003e\"A book to be savored.\" --\u003cb\u003eDEBORAH MADISON\u003c\/b\u003e, author of \u003ci\u003eThe New Vegetarian Cooking for Everyone\u003c\/i\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\"Laughing with Tod at her loves and disasters will make you laugh at your own, and keep cooking.\" --\u003cb\u003eANNA THOMAS\u003c\/b\u003e, author of \u003ci\u003eLove Soup\u003c\/i\u003e and \u003ci\u003eThe New Vegetarian Epicure\u003c\/i\u003e \u003cp\u003e\u003c\/p\u003e\"Chatty, wise, and terrifically useful, Tod Davies' second serving of \u003ci\u003eJam\u003c\/i\u003e makes disaster delicious and success the stuff of everyday life. What a treat to read and eat.\" --\u003cb\u003eKATE LEBO\u003c\/b\u003e, author of \u003ci\u003eA Commonplace Book of Pie\u003c\/i\u003e \u003cp\u003e\u003c\/p\u003eWarm, conversational, and exquisitely practical, Davies returns to the Jam Today series to share new recipes from her home kitchen--and stories about her experiences cooking for herself and her friends, family, and pets--during the best and worst of times. Whether she's describing how she set up her kitchen in an RV after a flood, encouraging young feminists to try cooking a baked potato, adapting an M.F.K. Fisher recipe to create \"the world's simplest hollandaise sauce,\" or singing the praises of her favorite local food purveyors, her infectious enthusiasm provides inspiration for everyone from trained chefs to those barely able to scramble an egg. \u003cp\u003e\u003c\/p\u003eFeaturing advice for omnivores and vegetarians alike about how to eat (and what to prepare) to survive natural disasters, cross-country moves, bereavement, holidays-gone-wrong, and even a spontaneous picnic, \u003ci\u003eJam Today Too\u003c\/i\u003e provides all the ingredients for daily feeding of mind, body, and soul. \u003cp\u003e\u003c\/p\u003e\u003cb\u003eTod Davies\u003c\/b\u003e is the author of \u003ci\u003eSnotty Saves the Day\u003c\/i\u003e and \u003ci\u003eLily the Silent, \u003c\/i\u003e both from The History of Arcadia series, and the cooking memoirs \u003ci\u003eJam Today: A Diary of Cooking With What You've Got\u003c\/i\u003e and \u003ci\u003eJam Today Too: The Revolution Will Not Be Catered.\u003c\/i\u003e Unsurprisingly, her attitude toward literature is the same as her attitude toward cooking--it's all about working with what you have to find new ways of looking and new ways of being, and in doing so, to rediscover the best of our humanity. Davies lives with her husband and their two dogs, in the alpine valley of Colestin, Oregon, and at the foot of the Rocky Mountains, in Boulder, Colorado.\u003cbr\u003e","brand":"Atlantic Books","offers":[{"title":"Paperback","offer_id":46488899944599,"sku":"9781935259251","price":1510.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781935259251.jpg?v=1766339809","url":"https:\/\/atlanticbooks.com\/products\/jam-today-too-the-revolution-will-not-be-catered-9781935259251","provider":"Atlantic Books","version":"1.0","type":"link"}