{"product_id":"kebabs-9780760371572","title":"Kebabs","description":"\u003cp\u003e • Author(s): Derrick Riches | Sabrina Baksh\u003cbr\u003e • Publisher: Harvard Common Press\u003cbr\u003e • Publisher Imprint: Harvard Common Press\u003cbr\u003e • BISAC: Methods - Barbecue \u0026amp; Grilling\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eIt's time to put a new spin on this classic backyard grilling staple with some advice from the experts in \u003ci\u003eKebabs\u003c\/i\u003e. These grillers traveled the planet and found the best skewered meals it had to offer.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e Everyone loves grilling up kebabs, but it's easy to fall into the mushroom, pepper, chicken\/beef rut. In \u003ci\u003eKebabs\u003c\/i\u003e, Derrick Riches and Sabrina Baksh \u003cb\u003etake this quick and easy grilling method for a brand new spin\u003c\/b\u003e. \u003cp\u003e\u003c\/p\u003e They traveled the\u003cb\u003e backroads of the Barbecue Belt \u003c\/b\u003eand\u003cb\u003e studied street-food stalls \u003c\/b\u003ewhere skewered, grilled foods are most famous, like Greece, Turkey and the Middle East, India, and even Japan (yakitori) and France (brochettes). \u003cp\u003e\u003c\/p\u003e There are\u003cb\u003e ample recipes for beef\u003c\/b\u003e, \u003cb\u003echicken\u003c\/b\u003e, \u003cb\u003efish \u003c\/b\u003eand \u003cb\u003eseafood\u003c\/b\u003e, \u003cb\u003evegetables\u003c\/b\u003e, and even fruit, plus \u003cb\u003evegan substitutions\u003c\/b\u003e are included for meat recipes. \u003ci\u003eKebabs \u003c\/i\u003eincludes plenty of\u003cb\u003e technique guidance\u003c\/b\u003e, too. Are metal or wood skewers better for grilling? Do you really need to soak wooden skewers before cooking? \u003cp\u003e\u003c\/p\u003e Not to mention a myriad of \u003cb\u003erubs\u003c\/b\u003e, \u003cb\u003esauces\u003c\/b\u003e, and \u003cb\u003emops \u003c\/b\u003ethat make kebabs optimally flavorful and moist, \u003ci\u003eKebabs\u003c\/i\u003e makes backyard grilling more globally \u003cb\u003eadventuresome, and flavorful\u003c\/b\u003e, than it's been before -- all with minimal prep time and effort.","brand":"Harvard Common Press","offers":[{"title":"Paperback","offer_id":47779978477719,"sku":"9780760371572","price":2029.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780760371572.webp?v=1778041499","url":"https:\/\/atlanticbooks.com\/products\/kebabs-9780760371572","provider":"Atlantic Books","version":"1.0","type":"link"}