{"product_id":"la-cocina-que-se-cuenta-periodismo-gastronomico-del-siglo-xxi-9798250075916","title":"La Cocina que se Cuenta: Periodismo Gastronómico del Siglo XXI","description":"\u003cp\u003e • Author(s): Alexander del Campo Olivera\u003cbr\u003e • Publisher: Independently Published\u003cbr\u003e • Publisher Imprint: Independently Published\u003cbr\u003e • BISAC: General\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eUn ensayo imprescindible sobre c�mo se construye el relato gastron�mico en el siglo XXI. T�cnica, comunicaci�n, Michelin, marketing y �tica period�stica en una obra que analiza la cocina como fen�meno cultural global.\u003c\/p\u003e","brand":"Independently Published","offers":[{"title":"Paperback","offer_id":47568827121815,"sku":"9798250075916","price":3414.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9798250075916.webp?v=1774871114","url":"https:\/\/atlanticbooks.com\/products\/la-cocina-que-se-cuenta-periodismo-gastronomico-del-siglo-xxi-9798250075916","provider":"Atlantic Books","version":"1.0","type":"link"}