{"product_id":"learning-to-bake-allergen-free-a-crash-course-for-busy-parents-on-baking-without-wheat-gluten-dairy-eggs-soy-or-nuts-9781615190539","title":"Learning to Bake Allergen-Free: A Crash Course for Busy Parents on Baking Without Wheat, Gluten, Dairy, Eggs, Soy or Nuts","description":"\u003cp\u003e • Author(s): Colette Martin | Stephen Wangen\u003cbr\u003e • Publisher: Experiment\u003cbr\u003e • Publisher Imprint: Experiment\u003cbr\u003e • BISAC: Health \u0026amp; Healing - Allergy\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eHas your child been diagnosed with food allergies? If so, help is here! Colette Martin has been there too: When her son Patrick was diagnosed with multiple food allergies in 2001, she had to learn all-new ways to feed him--and especially to make baked goods that he both could and would eat.\u003cbr\u003e\u003cbr\u003e\u003ci\u003eLearning to Bake Allergen-Free\u003c\/i\u003e is the book Colette Martin wishes she had back then. She ingeniously presents a dozen manageable lessons that will arm parents to prepare allergen-free baked goods the entire family can enjoy together. The book features: \u003cbr\u003e - More than 70 recipes (including variations) sure to become family staples--for muffins, rolls, breads, cookies, bars, scones, cakes, tarts, pizza, and pies-- starting with the easiest techniques and adding new skills along the way\u003cbr\u003e - Clear explanations of the most common allergens and gluten, with all the details you need on which substitutions work, and why\u003cbr\u003e - Hundreds of simple tips for adapting recipes and troubleshooting as you go\u003cbr\u003e - Detailed guidelines and more than 15 recipes for making allergen-free treats from packaged gluten-free baking mixes\u003cbr\u003e - Special crash courses focused on key ingredients and techniques, including sweetening options, decorating a cake simply but superbly, kicking everyday recipes up a notch, and much more!\u003cbr\u003e\u003cbr\u003e Whether you already love to bake or are a kitchen novice, \u003ci\u003eLearning to Bake Allergen-Free\u003c\/i\u003e will give you the knowledge, skills, recipes, and confidence to make food that your family can safely eat--and that they'll love!\u003c\/p\u003e","brand":"Atlantic Books","offers":[{"title":"Paperback","offer_id":46317450526871,"sku":"9781615190539","price":1943.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781615190539.webp?v=1767711078","url":"https:\/\/atlanticbooks.com\/products\/learning-to-bake-allergen-free-a-crash-course-for-busy-parents-on-baking-without-wheat-gluten-dairy-eggs-soy-or-nuts-9781615190539","provider":"Atlantic Books","version":"1.0","type":"link"}