{"product_id":"method-of-determining-the-moisture-content-of-butter-volumes-93-108-9781286596692","title":"Method of Determining the Moisture Content of Butter, Volumes 93-108","description":"\u003cp\u003e • Author(s): George Lewis McKay\u003cbr\u003e • Publisher: Nabu Press\u003cbr\u003e • Publisher Imprint: Nabu Press\u003cbr\u003e • BISAC: General\u003c\/p\u003e\u003cp\u003eThis is a reproduction of a book published before 1923. This book may have occasional imperfections \u003cbr\u003e such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, \u003cbr\u003e or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, \u003cbr\u003e have elected to bring it back into print as part of our continuing commitment to the preservation of printed works \u003cbr\u003e worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. \u003cbr\u003e \u003cbr\u003e\u003cbr\u003e \u003cbr\u003e ++++\u003cbr\u003e \u003cbr\u003e The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: \u003cbr\u003e \u003cbr\u003e++++ \u003cbr\u003e \u003cbr\u003e\u003cbr\u003e Method Of Determining The Moisture Content Of Butter, Volumes 93-108\u003cbr\u003e\u003cbr\u003e George Lewis McKay, John Bower\u003cbr\u003e\u003cbr\u003e Experiment Station, Iowa State College of Agriculture and Mechanic Arts, 1908\u003cbr\u003e\u003cbr\u003e Cooking; Specific Ingredients; Dairy; Butter; Cooking \/ Specific Ingredients \/ Dairy\u003c\/p\u003e","brand":"Nabu Press","offers":[{"title":"Paperback","offer_id":45130964926615,"sku":"9781286596692","price":1222.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781286596692.webp?v=1767652083","url":"https:\/\/atlanticbooks.com\/products\/method-of-determining-the-moisture-content-of-butter-volumes-93-108-9781286596692","provider":"Atlantic Books","version":"1.0","type":"link"}