{"product_id":"my-regenerative-kitchen-plant-based-recipes-and-sustainable-practices-to-nourish-ourselves-and-the-planet-9781645022541","title":"My Regenerative Kitchen: Plant-Based Recipes and Sustainable Practices to Nourish Ourselves and the Planet","description":"\u003cp\u003e • Author(s): Camilla Marcus\u003cbr\u003e • Publisher: Chelsea Green Publishing Company\u003cbr\u003e • Publisher Imprint: Chelsea Green Publishing Company\u003cbr\u003e • BISAC: Vegetarian\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWITH A FOREWORD FROM ALICE WATERS, visionary chef and owner of Chez Panisse\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003e\"With \u003cem\u003eMy Regenerative Kitchen\u003c\/em\u003e, Camilla leads us with passion and confidence toward a brighter, healthier, and more delicious future for our families and our planet.\"--Gail Simmons, food expert and TV host; author of \u003cem\u003eBringing It Home\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eOver 100 delicious, healthy recipes using regeneratively grown ingredients and sustainable techniques from the chef and founder of west bourne\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eWhen we honor the Earth, we nurture our own health--the true meaning of regeneration. By finding harmony between our soil and soul, we can make small yet impactful shifts in our cooking and lifestyle to support a healthier planet and the next generation.\u003c\/p\u003e \u003cp\u003eWith a focus on upcycling food scraps and mindful ingredient sourcing, \u003cem\u003eMy Regenerative Kitchen\u003c\/em\u003e brings home the importance of regenerative agriculture, climate consciousness, and reducing food waste in our daily lives. Through exquisitely simple recipes and thoughtful techniques, Camilla Marcus--chef, restaurateur, and founder of sustainable products brand west bourne--encourages readers to embrace a whole-farm mentality, use every part of the vegetable, and adopt a zero-waste approach in the kitchen.\u003c\/p\u003e \u003cp\u003eEvery recipe is loaded with professional tips gleaned from Camilla's storied restaurant career, as well as inspiration for how to integrate laid back, naturally inclined West Coast-inspired living and the art of beautiful, undone hospitality into any home. The stunning photography, shot on film by Ben Rosser, celebrates the soul and spirit of California living.\u003c\/p\u003e \u003cp\u003eFrom homemade stock and pickles to plant-based mains and craveable desserts, \u003cem\u003eMy Regenerative Kitchen\u003c\/em\u003e includes innovative, chef-inspired recipes such as: \u003c\/p\u003e \u003cul\u003e \u003cli\u003ePantry Staples: Fermented Hot Sauce, Pistachio Dukkah\u003c\/li\u003e \u003cli\u003eDrinks: Fruit Preserve Apéro, Avocado Oil-Washed Martini\u003c\/li\u003e \u003cli\u003eStarters: Leftovers Pancake, Mushroom Larb Lettuce Cups\u003c\/li\u003e \u003cli\u003eSmall Plates: Melon as Itself, Big Salad Energy\u003c\/li\u003e \u003cli\u003eMains and Family Style: Whole Roasted Romanesco with Walnut Bagna Cauda, Al Pastor Squash Tacos\u003c\/li\u003e \u003cli\u003eDesserts: Seasonal Fruit Galette, Yuzu (or Any Citrus) Posset\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003c\/p\u003e \u003cp\u003eFood is more than just sustenance--it's a form of activism. This book will guide you to take risks, create with intention, and regenerate our Earth through how you live, cook, eat, and gather every day.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003e\"Camilla Marcus is one of my heroes, and \u003cem\u003eMy Regenerative Kitchen\u003c\/em\u003e proves why. . . In twenty years, this will be a classic of its time as much for its recipes as its ideas, and you don't have to wait until then to make this book a cornerstone of your sustainable lifestyle.\"--Andrew Zimmern, Emmy-winning and four-time James Beard Award-winning TV personality; chef, writer, and social justice activist\u003c\/strong\u003e\u003c\/p\u003e","brand":"Chelsea Green Publishing Company","offers":[{"title":"Hardcover","offer_id":45030293340311,"sku":"9781645022541","price":2548.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781645022541.webp?v=1769205471","url":"https:\/\/atlanticbooks.com\/products\/my-regenerative-kitchen-plant-based-recipes-and-sustainable-practices-to-nourish-ourselves-and-the-planet-9781645022541","provider":"Atlantic Books","version":"1.0","type":"link"}