{"product_id":"onion-the-essential-cooks-guide-to-onions-garlic-leeks-spring-onions-shallots-and-chives-9781846818509","title":"Onion: The Essential Cook's Guide to Onions, Garlic, Leeks, Spring Onions, Shallots and Chives","description":"\u003cp\u003e • Author(s): Brian Glover\u003cbr\u003e • Publisher: Lorenz Books\u003cbr\u003e • Publisher Imprint: Lorenz Books\u003cbr\u003e • BISAC: Specific Ingredients - Vegetables\u003c\/p\u003e\u003cp\u003eA kitchen celebration of the versatile allium, with 150 inspirational recipes and 800 photographs.\u003c\/p\u003e","brand":"Lorenz Books","offers":[{"title":"Hardcover","offer_id":47565164511383,"sku":"9781846818509","price":803.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781846818509.webp?v=1774697369","url":"https:\/\/atlanticbooks.com\/products\/onion-the-essential-cooks-guide-to-onions-garlic-leeks-spring-onions-shallots-and-chives-9781846818509","provider":"Atlantic Books","version":"1.0","type":"link"}