{"product_id":"optimum-vitamin-nutrition-for-more-sustainable-poultry-farming-9781789182248","title":"Optimum Vitamin Nutrition for More Sustainable Poultry Farming","description":"\u003cp\u003e • Author(s): Edgar Oviedo-Rondon | Ana Barroeta | Ricardo Cepero Briz\u003cbr\u003e • Publisher: 5m Publishing\u003cbr\u003e • Publisher Imprint: 5m Publishing\u003cbr\u003e • BISAC: Agriculture - Animal Husbandry\u003c\/p\u003e\u003cp\u003eFood production, particularly animal protein production, is changing. While productivity, efficiency and food quality continue to be of vital importance, there is increasing pressure on producers to prioritize sustainability and animal health and welfare as well minimize food waste. Optimizing vitamin nutrition can help make animal production more sustainable by optimizing animal health and welfare and animal performance and food quality, while reducing food waste. \u003cb\u003eOptimum Vitamin Nutrition for More Sustainable Poultry Farming\u003c\/b\u003e contains concise, up-to-date information on vitamin nutrition for poultry. This book, which follows the authoritative \u003cb\u003eOptimum Vitamin Nutrition in the Production of Quality Animal Foods\u003c\/b\u003e (5m Books, 2013), is a reference for research and extension specialists who need the most current, research-based information on vitamins in poultry. This book is first in a series of books covering Optimum Vitamin Nutrition in swine, ruminants and aquaculture.\u003c\/p\u003e","brand":"5m Publishing","offers":[{"title":"Hardcover","offer_id":47813188681879,"sku":"9781789182248","price":10898.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781789182248.webp?v=1778334205","url":"https:\/\/atlanticbooks.com\/products\/optimum-vitamin-nutrition-for-more-sustainable-poultry-farming-9781789182248","provider":"Atlantic Books","version":"1.0","type":"link"}