{"product_id":"protein-science-9780198846451","title":"Protein Science","description":"\u003cp\u003e • Author(s): Lesk\u003cbr\u003e • Publisher: Oxford University Press, USA\u003cbr\u003e • Publisher Imprint: Oxford University Press, USA\u003cbr\u003e • BISAC: Life Sciences - Biochemistry\u003c\/p\u003e\u003cp\u003eWritten primarily for students embarking on an undergraduate bioscience degree, this primer introduces students to the essential topics in protein science clearly and concisely by describing the basic chemical structure of proteins, the factors that stabilize protein structures, protein function, and protein evolution. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eIt begins by placing proteins in their general context in life. They are synthesized as amino-acid sequences encoded in genomes, and fold spontaneously to three-dimensional structures. This is the point where life makes the tremendous leap from the one-dimensional world of genome and amino-acid sequences, to the three-dimensional world of protein structures - indeed, the world which we inhabit. \u003cbr\u003e\u003cem\u003e \u003cbr\u003eProtein Science\u003c\/em\u003e prepares readers for later more advanced study of the subject, but will also leave readers who do not go on to such advanced study with a satisfying grasp of the essentials of the subject. \u003cp\u003e\u003c\/p\u003e\u003cem\u003eProtein Science\u003c\/em\u003e is supported by online resources and is available for students and institutions to purchase in a variety of formats. \u003cp\u003e\u003c\/p\u003eThe e-book offers a mobile experience and convenient access along with functionality tools, navigation features and links that offer extra learning support: www.oxfordtextbooks.co.uk\/ebooks \u003cp\u003e\u003c\/p\u003eThe online resources include: \u003cp\u003e\u003c\/p\u003eFor students: \u003cbr\u003e- Self-test questions\u003cbr\u003e- Animations of protein structures introduced in the text \u003cp\u003e\u003c\/p\u003eFor registered adopters of the book: \u003cbr\u003e- Figures from the book, available to download","brand":"Oxford University Press, USA","offers":[{"title":"Paperback","offer_id":45035275157655,"sku":"9780198846451","price":3128.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780198846451.webp?v=1769211656","url":"https:\/\/atlanticbooks.com\/products\/protein-science-9780198846451","provider":"Atlantic Books","version":"1.0","type":"link"}