{"product_id":"restaurant-handbook-tools-rules-fundamentals-of-restaurant-management-9781484806517","title":"Restaurant Handbook - Tools \u0026 Rules: Fundamentals of Restaurant Management","description":"\u003cp\u003e • Author(s): Roderick a. Clelland\u003cbr\u003e • Publisher: Createspace Independent Publishing Platform\u003cbr\u003e • Publisher Imprint: Createspace Independent Publishing Platform\u003cbr\u003e • BISAC: Management Science\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eRestaurant Parenting from inception to profits. Quick, clear, cogent answers with in-depth guidance to best practices. Six sections include (1) Start-Plan-Finance-Locate-Design (2) Quality-Menu Science. (3) Team Excellence (4) Training (5) Operations-control (6) Valuation Buy\/Sell. Restaurant Handbook Tools \u0026amp; Rules combines MBA business science insight combined with 20 years of experience with designing, financing, building and operation of award winning successes.\u003c\/p\u003e","brand":"Createspace Independent Publishing Platform","offers":[{"title":"Paperback","offer_id":45511832109207,"sku":"9781484806517","price":2489.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781484806517.webp?v=1767462695","url":"https:\/\/atlanticbooks.com\/products\/restaurant-handbook-tools-rules-fundamentals-of-restaurant-management-9781484806517","provider":"Atlantic Books","version":"1.0","type":"link"}