{"product_id":"sang-recipes-from-a-korean-family-table-9781743799505","title":"Sáng: Recipes from a Korean Family Table","description":"\u003cp\u003e • Author(s): Kenny Son\u003cbr\u003e • Publisher: Hardie Grant Books\u003cbr\u003e • Publisher Imprint: Hardie Grant Books\u003cbr\u003e • BISAC: Regional \u0026amp; Ethnic - Korean\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eStep inside the kitchen of \u003c\/b\u003e\u003ci\u003e\u003cb\u003eS�ng\u003c\/b\u003e\u003c\/i\u003e\u003cb\u003e, the beloved family-run Korean restaurant, and discover 100 recipes that celebrate the bold, diverse and comforting flavors of Korea.\u003c\/b\u003e From crisp Korean fried chicken (best served with beer) to bubbling kimchi-jjigae, handmade banchan and sweet, chewy desserts, this is homestyle Korean food at its best -- generous, deeply personal, and full of soul.\u003c\/p\u003e\u003cp\u003eWritten by designer-turned-restaurateur Kenny Son, the book reflects the story of his family and their food. His father, Seung kee, brings clean, city-style dishes from Seoul, while his mother, Jin sun, draws on the hearty, seafood-rich flavours of her native Kwangwon-do province near the North Korean border. With desserts and ferments by Kenny's partner, Youmee Jeon, \u003ci\u003eS�ng\u003c\/i\u003e captures the full Korean table -- rich in regional nuance, grounded in tradition, and adapted for everyday cooking at home.\u003c\/p\u003e","brand":"Hardie Grant Books","offers":[{"title":"Hardcover","offer_id":47567796535447,"sku":"9781743799505","price":2670.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781743799505.webp?v=1774863573","url":"https:\/\/atlanticbooks.com\/products\/sang-recipes-from-a-korean-family-table-9781743799505","provider":"Atlantic Books","version":"1.0","type":"link"}